It's so cold outside, -30 without the windshield. Best to stay warm!! A good book, cup of hot tea and a cozy blanket lol

My super quick, easy lunch!

Baby collard greens scrambled eggs

Filling, energizing and so yummy :-)

Ingredients

Olive oil

A cup of mixed baby collard greens

2 eggs

Garlic, salt and pepper to taste

Recipe 

1. In a skillet heat a spoon of olive oil 

2. Add a pint of powder garlic

3. Add baby collard greens and fry at low heat for 2 minutes

3. Break eggs into skillet, season with salt and pepper, stir, cook for another 3 minutes and voilà.